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Buckthorn has got the status of “ Superfood”. It contains 190 bioactive compounds. It is the “Storehouse of Vitamins”. It is the only plant in the world to contain all the Four Essential Fatty Acids: Omega-3 (Linolenic Acid), Omega-6 (Palmitic acid and linoleic acid ), Omega-9 ( Oleic acid ), and the rarest Omega-7 ( palmitoleic acid). It contains Vitamin A, Vitamins B1, B2, folic acid, C, D, E, beta- carotene (Pro-vitamin A), and K. It is the richest source of Vitamin C. It contains Carotenoids( Carotene, Lycopene, Xeaxanthin), Natural Flavonoids (Leucocyanidin, catechin, flavonol, and trace flavanoen ),Flavonol (Quercetin, Isorhamnetin, Kaempferol ) phenols, Terpenes, tannins, organic acids, carbohydrates 20 Amino acids (BCAAs Branched-Chain Amino Acids : L-leucine, L-arginine, L-carnitine, and L-glutamine ) and at least 20 mineral cofactors. It is rich in macronutrients and micronutrients. It also naturally contains 5-HT (serotonin), a neurotransmitter that helps regulate emotions. Β-Carotene is the most dominant carotenoid which is 15-55 % of total carotenoids.
Fight Oxidative Stress
protect the stomach
Boost the immune system
help in dry eye issue
fight cancer
Increase wound healing
Improves heart health
protect liver
improves skin health
Alleviate Diabetes Symptoms
protect the brain
fight bacteria
Reduce inflamation
protect against radiation